The Barbecue box contains 3 distinctive flavours that will light up any barbecue.
WHAT’S IN THE BOX
1 * Rose Harissa Blend - North African inspired Rose Harissa has a floral, spicy and earthy flavour profile which works well with Meat, Chicken, Fish or Seafood. Best to use in recipes that requires chillies. 80g
Sprinkle a little over your natural yoghurt and use a dipping sauce
2 * Xorla Barbecue Blend - discover the nutty, earthy and smoky West African BBQ Rub aptly named Xorla - 'Redeemer'.
The Xorla BBQ Rub is inspired by the classic Suya and Yaji spice blends of both Nigeria and Ghana and made from 11 unique premium and organic spices and herb formulation. Redeem your taste buds with a sprinkle over your meat, poultry, seafood and vegetables.
Ingredients - organic peanuts, Smoked Paprika - Organic, Cayenne Pepper, Grains of Selim, African Nutmeg & Spices - 160g - (Allergy: contains Peanuts)
1 * Piri Piri Blend - Africa’s birds eye chilli has been mixed with, citrus peels, smoked paprika, wild herbs and aromatic 6 other spices to make this smoky, earthy and tangy Piri Piri blend. Perfect for Chicken and Vegetables. 80g
Usage - Add a teaspoonful of honey, Olive oil and salt to make a fragrant paste. Brush the paste over your chicken and marinade for a minimum of 2 hours in the fridge. Suitable for Vegans, Vegetarians and Gluten free diets
Usage - Rub your Chicken, Goat Meat, Lamb, Pork or Vegetables with any of these incredible fragrant and flavour packed spice blends for your barbecue
Storage - store in a cool dark place and away from direct sunlight.