-- Charred Red Pepper Abomu in a Clay Grinding bowl using our Koobi blend – Buy Ndudu

Charred Red Pepper Abomu in a Clay Grinding bowl using our Koobi blend

 Red Roast Pepper Abomu

Inspired by the Ghanaian Abomu (a sauce made in the local Asanka (Clay Grinding Bowl) is this roast Red Pepper version with our in-house Koobi blend which is delicious.

To make this you’ll need;

INGREDIENTS
1 large Red Pepper
1 large Onion
1 tablespoonful of Buy Ndudu Koobi blend
1 Habanero Chiili / 10 Kpakposhito (Pettie Belle Chillies) - The amount of Chillies should suit your personal preference
Salt to taste

 

METHOD

Watch how to make this classic Ghanaian Abom sauce in a Clay Grinding bowl below;

 Enjoy!

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