Family if you’re looking for a quick no fuss snack then try this crispy & moist Cuttlefish recipe which works perfectly with Salmon, Cod, Squid, Prawns etc. 

INGREDIENTS
350g of Cuttlefish
Buy Ndudu Koobi Salt to taste
100g of Corn Starch
Oil to fry
3 tablespoonfuls of Buy Ndudu Fermented Garlic Honey
2 tablespoonful of Buy Ndudu Piri Piri blend

METHOD

Watch how to prepare this delicious crispy and moist Cuttlefish below;

Kindly share your experience by leaving a comment below.