Introducing our clay-smoked, dried, and handpicked Jamaican Yellow Scotch Bonnet Chilli flakes - the perfect addition to your premium kitchen. Enjoy the exquisite balance of fragrant smokiness and fiery heat, and discover the thrill of a truly unique chilli experience.
Fiery berry like flavour with a fruity finish.
Sprinkle over your Chicken Wings, Pizza, add to your stews, Chilli Oils and use generally where a recipe requires Chiili flakes.
Use sparingly as a little goes a long way
INGREDIENTS: Yellow Scotch Bonnet & Sichuan Pepper
Made in an environment where Crustaceans and Nuts are used.
Store in an airtight container and in a cool dry place. This can last for up to 6 months.