NO MSG, SALT, BULKING AGENTS OR ADDITIVES 

Yassa is a popular Senegalese dish made with either Fish, Chicken or Lamb, Onions, Lime or Lemon and Garlic. A great inclusion to your spice and seasoning cupboard particularly if you’re a Seafood & Fish lover.

INGREDIENTS 

Organic Lemon & Lime Peel, Wild Thyme, Green Scotch Bonnet, Organic Onion, organic Garlic, Mustard & organic Black Peppercorns 

FLAVOUR PROFILE 

Sweet base with a Lemony aftertaste 

USES

Great with Fish, Seafood & Chicken dishes, particularly the Senegalese Yassa Poulet

Add Honey, Salt and Olive oil for an instant dressing for your Salads and Chicken.

Great as a sprinkle over your Popcorn, Plantain or Potato Chips

ALLERGY

Made in an environment where Crustaceans and Nuts are used

WEIGHT

80g