
NO MSG, SALT, BULKING AGENTS OR ADDITIVES
Yassa is a popular Senegalese dish made with either Fish, Chicken or Lamb, Onions, Lime or Lemon and Garlic. A great inclusion to your spice and seasoning cupboard particularly if you’re a Seafood & Fish lover.
INGREDIENTS
Organic Lemon & Lime Peel, Wild Thyme, Green Scotch Bonnet, Organic Onion, organic Garlic, Mustard & organic Black Peppercorns
FLAVOUR PROFILE
Sweet base with a Lemony aftertaste
USES
Great with Fish, Seafood & Chicken dishes, particularly the Senegalese Yassa Poulet
Add Honey, Salt and Olive oil for an instant dressing for your Salads and Chicken.
Great as a sprinkle over your Popcorn, Plantain or Potato Chips
ALLERGY
Made in an environment where Crustaceans and Nuts are used
WEIGHT
80g