Enjoy this flavour packed Coconut White Beans & Rice recipe with any of our Ataadi range of sauces.

INGREDIENTS

300g of Hom Mali Rice / Jasmine Rice

250g of White Kidney Beans

750ml of water to boil the Beans

250ml of water to cook both the Beans & Rice

30g of Organic Cold pressed Coconut oil 

1 Green chilli

3 Bay leaves 

4-6 smoked Herrings or any smoked fish

Salt to taste 

METHOD 

Watch how to make this flavour packed Coconut White Beans & Rice recipe below;

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