NO MSG, PRESERVATIVES OR ADDITIVES
Experience the true Ghanaian flavour with this Ataadi's Smoked Hake Black Chilli Sauce (Shito).
Slow cooked in traditional Claypots, this special family recipe blends smoked hake, organic spices, coconut oil and aromatic chillies for an unforgettable taste. Enjoy the ancient flavour in every bite!
Smoky, Sweet and Spicy
HEAT LEVEL - Medium Heat or Fieriness
Perfect accompaniment for your Waakye (Rice & Beans), Kenkey (Steamed fermented Corn), Banku, Rice, fried Potatoes, stir fries, Yam etc
Please refer to the guide provided in your order for general care.
Made in an environment where crustaceans and nuts are used
All prices are inclusive of VAT