RECIPES
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Surf & Turf Jollof Rice recipe using the Dzolof & Bolu Spice & Seasoning blend
Whilst walking towards my guest (with a bowl of my Surf & Turf Jollof rice), I noticed her anxiety whilst checking her flight details and gla... -
Palava Sauce recipe using our Koobi Seasoning Blend
Family lets make this delicious Palava Sauce recipe which can be enjoyed woth your preferred carbohydrates. The sauce also works perfectly as a San... -
Piri Piri & Raw Honey tossed Cuttlefish recipe
Family if you’re looking for a quick no fuss snack then try this crispy & moist Cuttlefish recipe which works perfectly with Salmon, Cod, Squi... -
Piri Piri Oven baked Chicken recipe
Grab your Chicken or preferred Meat and make this no fuss and delicious Piri Piri Chicken recipe. INGREDIENTS Half a Chicken 1 large Lemon 3 leve... -
Sweet Plantain & Salted Fish (Koobi Blend) Cakes
Family, if you have over-ripened Plantain and Buy Ndudu’s Koobi (Salted Fish) Seasoning blend then this is no fuss, quick recipe is for you.
The Salty Umami Fish flavour of our Koobi Seasoning blend pairs well with the Sweetness of the Plantain.
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Limes & Pears Limonade recipe using our Herby blend
Family let’s make this quick refreshing Lime drink using our Herby blend. Be warned it’s an addictive drink and perfect for Spring and Summer. ING... -
Feta & Chickpeas soup using our Rose Harissa Spice blend
Let’s make this quick and equally delicious Feta & Chickpeas soup using Buy Ndudu’s Rose Harissa Spice blend. The soup can be enjoyed both wa... -
Delicious Macaroni Salad with Bolu and Rose Harissa Spice blends
Grab a bottle of our Rose Harissa Spice and Bolu (smoked Shrimp) Spice & Seasoning blends in making this flavour packed Macaroni Salad recipe -
How to make Rose Harissa Paste or Marinade at home
Family let’s make a Rose Harissa paste using our Rose Harissa Spice blend. INGREDIENTS 20ml of Olive oil Half a juice of a Lemon 2 levelled tab... -
Pan Grilled Chicken Legs Skewers using Xorla BBQ Rub & Edzè blends
Homemade Chicken Skewers using the tastiest part of a Chicken -
Mackerel Stew using our Prekese and Holy Grail blends
INGREDIENTS 250g of chopped Tin Tomatoes 50g of Tomato Purée 5 tablespoonful of Cold pressed Organic Coconut Oil 3 large Onions 1 levelled tea... -
Traditional Dried Anchovies recipe from Ghana
Introducing a classic Ghanaian Anchovies sauce that tastes like the Sea with a spicy aromatic kick.
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